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Sweet Paratha Recipe with coconut and nuts

Start your day with this breakfast recipe that makes your energy level one step up with our unique recipe of sweet paratha recipe with coconut and nuts. High source of energy with pure natural ingredients like Jaggery powder, cream, butter, nuts and coconut etc.

Ingredients for Bread/Paratha Making:


  • Flour (1 KG)
  • Salt (1-1/2 Tsp)
  • Ghee (4 Tbsp)
  • Water (600 ML)
  • Jaggery Powder (5 Tsp)
  • Coconut – Crushed (2 Tsp)

Ingredients of Jaggery Sauce:


  • Butter (2 Tsp)
  • Jaggery Powder (5 Tsp)
  • Fresh Cream (3 Tsp)
  • Dry Nuts (4 Tsp)

Directions for How to Make sweet Paratha:


1 Take flour in a bowl, add Salt, ghee and water then knead it well.

Sweet Paratha Recipe with coconut and nuts


2 Let it rest for 20 mins.

Sweet Paratha Recipe with coconut and nuts


3 Spread dry flour over knead flour, press it and roll out evenly till well pressed round shape. prepare two pieces.

Sweet Paratha Recipe with coconut and nuts


4 Spread jaggery powder over flatbread.

Sweet Paratha Recipe with coconut and nuts


5Spread crushed coconut over flatbread and place ghee at the corners.

Sweet Paratha Recipe with coconut and nuts


6 Place other part of flatbread over it.

Sweet Paratha Recipe with coconut and nuts


7 Place it over pre heated oil Pan and also place ghee over the roti / bread and fry untill brown by flipping it from both sides.

Sweet Paratha Recipe with coconut and nuts


8 Set a side and place it in serving dish.

Sweet Paratha Recipe with coconut and nuts


9 Prepare jaggery sauce, add butter in a heated pan, add jaggery powder and cook until jaggery powder melts, add fresh cream and stir it well.

Sweet Paratha Recipe with coconut and nuts


10 Spread Jaggery sauce evenly over Paratha.

Sweet Paratha Recipe with coconut and nuts


11Spread crushed coconut, dry nuts and fresh cream over it.

Sweet Paratha Recipe with coconut and nuts

 

A Look at Notes On Cooking


Thanks for watching you would definitely know how to make Sweet Jaggery Paratha step by step.

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